The rapidly evolving situation with COVID-19 is raising questions throughout the agricultural community. Farm First remains committed to service and resource delivery for Vermont's farmers.

The Vermont Agency of Agriculture, Food and Markets has developed a new set of resources, including guidance on Food Safety, Food Industry Resources (from Cornell University), and FAQs for Veterinarians and Veterinary Clinics.

USDA Continues Focus on Service During COVID-19 Outbreak

Fruit and Vegetable Grower-Specific

Call Farm First at (877) 493-6216
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